We’ve upgraded our weekend bottomless lunches!

They’ve been super popular since we launched, but a lot of you having been asking us about adding a specially curated set menu into the mix.

From Saturday, 23rd April onwards you can expect a selection of our delicious share plates, including freshly baked flatbreads, cheese and charcuterie options, fish crudo, and either a meat or daily market fish main.

Sip on unlimited craft beers or mimosas for two hours, and tuck into our new menu for $85 per person.

Bookings aren’t essential for this one, but highly recommended.

Secure your spot via the ‘booking’ button to the top right of this page today.